Every CSA season we seem to encounter those weeks, typically in mid august, where the offerings in the CSA don’t change that much, and some items seem to have been around forever, like cucumbers, zucchini, and eggplant. At these times I typically take a different tactic than highlighting one particular vegetable (partly because I have […]Continue Reading... 4 Comments.
Featured Items–Shishito and Padron Peppers According to Farmer Joe, we will be receiving a variety of peppers throughout the season and folks may get different offerings on different distribution days so I though I would highlight two less familiar varieties–Shishito and Padron. Peppers and chiles are typically differentiated by their level of heat. Chiles are […]Continue Reading... Comments Off on Simply Fresh by Julie Wern–Week 8
Having grown up in California, Mexican food is in my blood. I get so excited when the tomatillos ripen because I get to make some favorite dishes that remind me of home like fresh salsas and enchiladas. After my day picking at the farm, I decided to make an easy Mexi-centric meal using up some […]Continue Reading... 1 Comment.
Featured Item—Sweet Green Peppers Sweet green peppers tend to get the shaft.They are often considered to play second fiddle to their older siblings, the bright red peppers that are the quintessential summer vegetable.But green peppers are a wonderful vegetable in their own right.In fact, green peppers are an essential ingredient in the “Holy Trinity” of […]Continue Reading... Comments Off on Simply Fresh by Julie Wern
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