Feature item—Russian Kale Russian Kale is so pretty, you could just eat it! Those blue-green leaves with frilly edges are not only gorgeous, but are hardier, sweeter, more tender, and […]
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Hope you enjoyed your first week of produce from the CSA. This week we will be enjoying red Russian Kale, some more Napa cabbage and scallions, and some tender greens.
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In today’s post I am featuring two items with several recipes. I apologize for the length of the article, but since I cannot yet refer back to former Simply Fresh
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Feature item—Red Russian Kale Red Russian Kale is so pretty, you could just eat it! Those reddish-purple veined blue-green leaves with frilly edges are not only gorgeous, but are hardier,
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