I’ve pulled the last of my vegetables from my garden so that my husband and son can return it to it’s original state—an ice rink. How did this happen so fast? I am finding myself a little sad to see this year’s bounty wane and give way to the cold and dormant season. But I …
My favorite CSA meal this week–Eggplant Parmesan The cooler weather this summer had me craving some comfort food so I decided to make a healthy baked eggplant Parmesan with the globe eggplants I brought home from the farm. I lightened the dish by baking rather than frying the breaded eggplant slices. I served the eggplant …
Another week goes by and we continue to have gorgeous, non-humid weather. Not sure that is so good for the tomatoes….I know the CSA has had trouble with the tomatoes this season. My own garden tomatoes are suffering as well…so sad. Yet with an occasional good tomato or two and abundant cherry tomatoes, I don’t …
I thought this week I would do something a little different….after all, it is fun to change things up a little bit sometimes, right? Instead of highlighting a particular vegetable, I thought I would write up what I am calling “a week in the life of a CSA enthusiast”. I am writing up my week …
I love cooking magazines and cookbooks…I almost need a full time job just to pay for all my subscriptions. I thought it might be fun to share with you some of the interesting ideas I’ve come across recently for items we will be seeing in this week’s distribution. Please let us know if you try …
I do enjoy writing for the farm. Not only do I Iove developing and preparing the recipes, I adore eating the fresh, delicious produce. However, sometimes I feel like I am working in the dark, as feedback from my readers is scarce. Please take a minute to share your opinion on the blog. I would …
CSA Tip #1—How to use up those carrots Jill Ford, our valued Holcomb Farm Admisitrator, has shared a recipe for Morroccan Carrot Salad that she claims is a must try. Click on the Link and scroll down until you find the recipe entry (Morroccan Carrot Salad) CSA Tip #2—Try quick pickles I published this information …
Featured Item—Summer Squash You know it is truly summer when the summer squash is ready.It may be a familiar vegetable, but it is so plentiful this time of year that it is fun to come across new recipes and ideas. Summer squash is the generic term that encompasses the yellow and green squash varieties such …