Featured Item—Beets I can’t think of another vegetable that polarizes people more than beets. Folks tend to love them or hate them. I am one of those “odd birds” that fell in love with canned beets as a kid and have just grown fonder of the vegetable as I have experienced it in other culinary …
The beginning of the CSA season always brings a variety of greens.Last year I offered suggestions for the efficient use of the abundance of CSA greens.I thought I would reprint that here. CSA General Tip–Make it a “Greens Day” A great way to use up those greens up is to plan a “Greens Day” for …
Featured Item—Pac Choi This week’s featured vegetable is a fun one for me.A few years back, I was one of those people that ran from anything that ended in choi.But I could not be a bigger fan of this special vegetable than I am now.Pac choi, also known as Bok Choy, is a part of …
It is with mouth-watering anticipation that I greet you after this long and hard winter in a new series of Simply Fresh.“Simply Fresh” is a weekly newsletter for Holcomb Farm CSA members designed to inform, instruct, and inspire the healthful, flavorful, and efficient utilization of your CSA produce.It is written by Julie Wern, Holcomb CSA …