It is with heavy heart and full belly that I sign off on the last post of the season. It has been a pleasure writing for the farm once again and I sincerely hope you have found my posts informative and helpful. If you aren’t yet ready to say good-bye, it just so happens that …
CSA Tip–Blanch Your Greens Before They Wilt It is inevitable that at one time or another in the CSA season we are inundated with fresh greens. While this is a great reason to celebrate, it creates a challenge for the cook. Greens tend to wilt and lose nutrients very quickly, usually within 3 days. Thus …
Simply Fresh By Julie Wern–Week 19 Collard Greens Read More »
Driving around this morning I was in awe at the beauty of fall all around me. Yet the feeling is bittersweet as I realize how much is lost as we move into this incredibly gorgeous season. The tomatoes and flowers and most summer crops are just about gone, but there is still plenty of sage …
A Note on Raspberries The raspberry bushes are in peak form and yet we risk an autumn frost. Thus we have the privilege of being able to harvest a LOT of raspberries this week. There are two things I want to point out about the raspberries before you head out to the fields.