CSA Fourth of July Salads!!
What a better CSA based dish to bring to a Fourth of July party than a salad! With the produce items we will be receiving this week, there should be plenty […]
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sugar snap peas
Simply Fresh–Week 6–One Pan Roast Dinners And More
This week, instead of featuring a single item, I thought I would talk about a cooking technique that is relevant to many of the items coming out the farm
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Simply Fresh by Julie Wern–Week 3
My week in food In the past readers have found it interesting and helpful to see how I have used my share produce in my meals for the week so
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Simply Fresh by Julie Wern
I thought this week I would do something a little different….after all, it is fun to change things up a little bit sometimes, right? Instead of highlighting a particular vegetable,
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Simply Fresh by Julie Wern
I love cooking magazines and cookbooks…I almost need a full time job just to pay for all my subscriptions. I thought it might be fun to share with you some
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Simply Fresh by Julie Wern
One food experiment I tried this winter is raw fermentation. Fermented foods are growing in popularity due to the belief that they aid in digestion, contain useful probiotics and vitamins,
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Simply Fresh by Julie Wern
I hope everyone had a wonderful 4th of July week. It was joyous to come back after a 12-day cross-country RV trip to see sunshine in our beautiful home state.
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Simply Fresh
My husband is a vegetable hater. Well, at least he thinks he is. Funny, though, how most dishes I try out on him while developing recipes for “Simply Fresh” he