Tag Archives: soybeans

  • Simply Fresh by Julie Wern

    Posted on August 29, 2011 by Julie in CSA, Events & Activities, Recipes.

    Featured Item—Fresh Soybeans (Edamame) When I was young I lived in Japan and experienced a number of great culinary adventures.  My favorite experience, by far, was tasting edamame, the fresh boiled soybean dish flaked with pure sea salt—divine.  I loved the surprising “pop” of the bean as I squeezed it out of its shell and […]

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