Simply Fresh by Julie Wern
This week was a clean and purge frenzy out our house…closets emptied and reorganized, 15 years worth of useless accumulations thrown out or given away. Once I got the bug, […]
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This week was a clean and purge frenzy out our house…closets emptied and reorganized, 15 years worth of useless accumulations thrown out or given away. Once I got the bug, […]
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Featured Item—Ailsa Craig Onions I honestly cannot imagine a world without onions. I may hate to cut them and they make me cry, but they are so much a part
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It is one of those delightful weeks where the bounty is plentiful ….plenty of zucchini, summer squash, cucumbers, lettuce, and eggplant but the tomatoes are not yet in full swing.
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Featured Item—Cucumbers There is something irresistible about the cool crunch of cucumber. Thus it is not surprising that cucumbers can be found in most major international cuisines. They are related
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Let me be the first to invite you to a Simply Fresh cooking demonstration at the CSA barn on Saturday, 7/11 at 12 noon. I have no idea yet what
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It is so exciting to be starting another season at the farm. I am itching to experiment with new preparations and expand my repertoire to explore more raw, vegan, gluten-free,
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I’ve pulled the last of my vegetables from my garden so that my husband and son can return it to it’s original state—an ice rink. How did this happen so
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My favorite CSA meal this week–Eggplant Parmesan The cooler weather this summer had me craving some comfort food so I decided to make a healthy baked eggplant Parmesan with the
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Below are a few of my favorite recipes for some of the items in this week’s distribution. Enjoy the last few days of summer vacation! ************************************************************************ This week is the
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Another week goes by and we continue to have gorgeous, non-humid weather. Not sure that is so good for the tomatoes….I know the CSA has had trouble with the tomatoes
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